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Lunch & Dinner Menu

Gluten Free Options*
The following menu items can be prepared with gluten free ingredients:
Charcuterie Board, Wings Your Way, Coffle Farms Chicken And Duck, Smoked Beef Brisket, Lollipop
Lamb Chops, Ribeye Filet, All Craft Burgers, all Savory Salads, and The Brownie Sunday
*It is important to note that while these dishes are composed of gluten free ingredients, they are prepared
on the same surfaces and with the same utensils as other items containing gluten

Starters

Savory Salad

Add Grilled: Chicken 5 | Shrimp 6 | Steak 8

Farm, Fish, & Fowl

Our organic, free-range poultry is locally sourced from the Goffle Road Poultry Farm in Wyckoff, NJ

Sliders

Craft Burgers

Our burgers are a half pound blend of 100% Certified Angus Beef chuck, brisket, and short rib

Choice of Naked Fries or side salad; Mixed Greens or Caesar
(Parmesan Truffle Fries or Sweet Potato add $2.00, Gluten-Free Bun add $3.00, Onion Rings add $3.00

Toppings:
Cheddar | Swiss | Asiago | Mozzarella | Applewood smoked bacon | Sautéed Mushrooms | Caramelized Onions | Frizzled Onions

Sandwiches

Choice of Naked Fries or side salad; Mixed Greens or Caesar
(Parmesan Truffle Fries or Sweet Potato add $2.00, Onion Rings add $3.00

Homemade Desserts

Komplete Kids Meal

Includes choice of beverage & scoop of ice cream or sorbet
Milkshake: Vanilla | Chocolate | Strawberry add 3

Beverages

Executive Chef Bryan Tortorella

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
A 20% Gratuity will be added to parties of 8 or more.